Monday, October 5, 2009

Tonight's Menu

Now that we're poor, we've had to cook more. Hopefully the menus will get more intricate, but for now we're pretty much at Level 1: Pasta and pre-made tomato sauce. Tonight we've stepped it up to Level 2: Omelettes. VoilĂ  le menu:

First course:
Tomato and avocado salad with a drizzle of olive oil and a fuckload of salt

Second course:
Onion and whatever-else-we-find omelette (+ salt)

Third and final course:
Baguette with goat cheese for me, and nutella for Sass.

We're going to top that all off with some jasmine tea and maybe some fruit if we're feeling nutritious (we won't be.) Bon appetit, class!

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